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FORM Ultra-Thin Maximum Support Insole

FORM  |  SKU: FRM-01658
$44.95

Quick Overview
  • Semi-rigid orthotic arch support
  • Full-length footbed
  • Biomechanical design
  • Heat-moldable or wear-moldable
  • Base layer custom molds to your unique foot shape while still maintaining support
  • Soft, comfortable, high density foam for shock absorption and maximum comfort
  • Comfort-shaped arch design provides ideal foot support, reducing stress on feet and knees
  • Heel cup designed for optimal support while stabilizing and positioning the heel to absorb impact
  • TemperWeave top layer fabric reduces moisture and odor causing bacteria
  • Trim to fit

Description

Product Details

Overview:

The FORM Ultra-Thin Maximum Support Insoles are a full-length, semi-rigid orthotic arch support insole that is for all arch types. They feature an ultra-thin base layer that custom molds to your unique foot shape while still maintaining support. Their soft, comfortable high density foam for prolonged shock-absorbing comfort. The Comfort-shaped arch design provides ideal support reducing stress on feet and knees. Their heel cup is designed for optimal support while stabilizing and positioning the heel to absorb impact. The TemperWeave top layer fabric reduces moisture and odor causing bacteria. Perfect for all narrow-fitting athletic shoes, sneakers, casual shoes and boots.

Product Features:

  • Semi-rigid orthotic arch support
  • Full-length footbed
  • Biomechanical design
  • Heat-moldable or wear-moldable
  • Base layer custom molds to your unique foot shape while still maintaining support
  • Soft, comfortable, high density foam for shock absorption and maximum comfort
  • Comfort-shaped arch design provides ideal foot support, reducing stress on feet and knees
  • Heel cup designed for optimal support while stabilizing and positioning the heel to absorb impact
  • TemperWeave top layer fabric reduces moisture and odor causing bacteria
  • Trim to fit
  • Arch Height: 30 mm
  • Thickness at forefoot: 2.33 mm
  • Thickness at heel: 3 mm
  • Weight: 1.6 oz (Men's 9-9.5 / Women's 10.5-11)

Ideal For:

  • Shoe type: Athletic, Boots, Casual, Cleats, Dress
  • Activity type: Running, Walking, Cycling, Football, Golf, Hockey, Soccer
  • Arch type: Neutral Arch, High Arch
  • Pain Relief: Achilles Tendinitis, Arch Pain & Arch Strain, Bunions, Flat Feet & Fallen Arches, Heel Spurs & Heel Pain, High Arches, Over Pronation, Plantar Fasciitis, Shin Splints, Supination

Wear'N Form Fitting Instructions:

  • Simply insert FORM insoles into shoes
  • Wear shoes as you normally would
  • Insoles will naturally form to your foot shape within a few days

Warm'N Form Fitting Instructions:

Note: Be sure to wear a light-weight pair of socks

Note: Diabetics or individuals with poor circulation should consult a doctor before using FORM insoles

  • Regular/Conventional Ovens: Preheat oven to bake until it reaches 200 degrees Fahrenheit or 90 degrees Celsius - use oven light if available to see insoles
  • Gas Ovens: set temperature at lowest amount until heat reaches 215 degrees Fahrenheit or 100 degrees Celsius - use oven light if available to see insoles
  • Remove existing insoles from shoes and loosen any laces
  • Once oven reaches 215 degrees Fahrenheit or 100 degrees Celsius, place both insoles facing down on middle oven rack (color side down)
  • Note the "Temperature Ready" indicator sticker on bottom of insole - it will turn black to indicate completion. (If 3 minutes have passed and the temperature indicator has not turned black, remove insoles from oven)
  • Remove insoles from oven and immediately place both insoles into shoes or boots
  • Quickly step into shoes and lace them up
  • Stand with your feet shoulder-width apart with knees bent slightly for 3 minutes and allow FORM insoles to mold to your feet

Care Instructions:

  • Place in washing machine on a cold cycle
  • Remove from machine and allow insoles to air dry - do not place insoles in dryer or shape of insole will be affected

Item #: FORM-THIN

Specifications

  • Product specs
    • Arch Height: 30 mm
    • Thickness at forefoot: 2.33 mm
    • Thickness at heel: 3 mm
    • Weight: 1.6 oz (Men's 9-9.5 / Women's 10.5-11)

What our customers are saying about the FORM Ultra-Thin Maximum Support Insole

FORM Ultra-Thin Maximum Support Insole
FORM

FORM Ultra-Thin Maximum Support Insole

$44.95

Product Features

  • Semi-rigid orthotic arch support
  • Full-length footbed
  • Biomechanical design
  • Heat-moldable or wear-moldable
  • Base layer custom molds to your unique foot shape while still maintaining support
  • Soft, comfortable, high density foam for shock absorption and maximum comfort
  • Comfort-shaped arch design provides ideal foot support, reducing stress on feet and knees
  • Heel cup designed for optimal support while stabilizing and positioning the heel to absorb impact
  • TemperWeave top layer fabric reduces moisture and odor causing bacteria
  • Trim to fit

Description

The FORM Ultra-Thin Maximum Support Insoles are a full-length, semi-rigid orthotic arch support insole that is for all arch types. They feature an ultra-thin base layer that custom molds to your unique foot shape while still maintaining support. Their soft, comfortable high density foam for prolonged shock-absorbing comfort. The Comfort-shaped arch design provides ideal support reducing stress on feet and knees. Their heel cup is designed for optimal support while stabilizing and positioning the heel to absorb impact. The TemperWeave top layer fabric reduces moisture and odor causing bacteria. Perfect for all narrow-fitting athletic shoes, sneakers, casual shoes and boots.

Ideal For

N/A

Pain Relief

Achilles Tendinitis, Arch Pain/Arch Strain, Bunions, Flat Feet & Fallen Arches, Foot Instability, Heel Pain/Heel Spurs, Over-Pronation, Plantar Fasciitis, Shin Splints, Supination

Activities

Running, Walking, Golf, Cycling, Football, Hockey, Soccer

Measurements

  • Arch Height: 30 mm
  • Thickness at forefoot: 2.33 mm
  • Thickness at heel: 3 mm
  • Weight: 1.6 oz (Men's 9-9.5 / Women's 10.5-11)
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